Oreo Delight

Ingredients For Oreo Delight:
Oreo 3 rolls
Cream 1 packet
Pineapple chunks 1 tin
Condensed milk 1 tin
Chocolate sauce as required

Method:
Crush the oreos and place half of them on the base of the dish.
Then put half of the pineapple chunks and juice.
Drizzle some condensed milk and then cream.
Repeat the same using the remaining ingredients.
Decorate with chocolate sauce, pineapple and oreos.
Keep it in the freezer and serve chilled.

Oreo Delight by Ammara Khan

Zarnak's wardrobe for this episode was sponsored by Mingle Mangle

The guest Ammara Khan is the owner of Crumbs.

11"inch Classic Chocolate Chip Cookie Monster with Food Diaries logo!

Zarnak Sidhwa with The Cookie Monster

Ammara Khan with Zarnak Sidhwa

Oreo Brownies

Ingredients
Chocolate, chopped 2 oz
Butter 2 oz
Sugar 7 tbsp
Egg 1
Vanilla essence 1 tsp
Flour ¼ cup
Baking powder ¼ tsp
Milk 2 tbsp
Salt a pinch
Oreo cookies, chopped 6

For the frosting:

Butter 3 tbsp
Icing sugar ¾ cup
Vanilla essence ¼ tsp
Oreo cookies, crushed 3

Method

Melt butter and chopped chocolate Stir in the sugar and vanilla essence, then let cool. In a small bowl, stir together the flour, baking powder and salt. 
Add the dry ingredients to the chocolate mixture, stirring a few times before adding the egg and milk. 
Mix together well until flour is no longer visible in the batter. 
Pour into the greased loaf pan and bake at 180 degrees C for 25 minutes. 

To make the frosting, beat together all ingredients except for the cookies until light and fluffy. 
Finally, stir in the crushed cookies. 
When completely cool, frost the brownies and serve.

Oreo Brownies by Zarnak Sidhwa

Rocky Road Cheese Cake

Ingredients For Rocky Road Cheese Cake:
Dark chocolate  3 oz
Softened cream cheese  16 oz
Sugar  1/3 cup
Milk  1/4 cup
Cream  2 cups
Miniature marshmallows  3/4 cup
Roasted peanuts
Gelatin

Base:
Chocolate biscuits with cream (Oreos) 2 cups
Melted butter  3 tbsp

Method:
For making base 
Add chocolate, biscuits crush in melted butter and place it in fridge.

For Filling:
Heat the milk, add gelatin mix it well and leave it to cool.
Then melt the chocolate and beat it.
Then add cream cheese and sugar mix it.
Now add gelatin mix it and marshmallow, peanuts and chopped chocolate.
Then biscuits crush leave it for 4 to 5 hours in fridge.
Make it cool then serve.

Rocky Road Cheese Cake by Zarnak Sidhwa