Ingredients
Milk 2 cup
Cream 2 cup
Sugar 1 cup
Salt ½ tsp
Peppermint essence 1 tsp
Green food color 3 drops
Chocolate chips 1 cup
Method
In a large bowl, stir together the milk, cream, sugar, salt, peppermint essence until the sugar has dissolved.
Colour with the green food colouring.
Pour the mixture into an air tight box and freeze for few hours.
Then stir in the chocolate chips and freeze overnight.
Chocolate Mint Ice Cream by Zarnak Sidhwa
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