Ingredients for Dessert Cheese:
2 cups hung curd
1-2 tbsp cocoa powder, sifted
1 tsp vanilla essence
2 tbsp fine caster sugar
½ tsp coffee powder
Chocolate sauce or grated chocolate, to decorate
Method:
Mix the well drained hung curd with cocoa, fine caster sugar, essence
and coffee powder, till smooth.
Chill several hours before serving.
Scoop onto a plate with an icecream scoop and serve with grated
chocolate or chocolate sauce drizzled over.
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