Thursday 16 May 2013

Frittata (Vegetarian)




Ingredients for Frittata:
Oil 1 tbsp
Mushrooms, sliced 1 cup
Spring onions, chopped 3
Parsley, chopped 2 tbsp
Flour ½ cup
Cheddar cheese, grated ½ cup
Eggs 2
Cream ½ cup
Milk ½ cup

Method
Heat oil, add mushrooms and sauté, drain when done. 
In another bowl combine them with spring onions, parsley, flour and cheese. 
Whisk eggs, cream and milk. 
Mix everything well together and then pour mixture in a greased dish or tin and let bake for 20 minutes or till just set. 
Serve at room temperature.

Frittata by Zarnak Sidhwa

Zarnak's wardrobe for this episode was sponsored by Sonia's CollectiOn.



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