Thursday 9 May 2013

Spicy Chicken Liver



Ingredients for Spicy Chicken Liver 
Liver1 kg
Oil2 tbsp
Red chili powder1 tsp
Coriander powder1 tbsp
Cumin powder1 tbsp
Cumin seeds1 tsp
Salt1 tsp
Ginger garlic paste1 tbsp
Garam masala powder1 tsp
Ginger chopped1” piece
Onion, sliced1
Tomato, chopped1
Green chilies, chopped4 – 5
Coriander to garnish

Method:
Marinate liver for an hour with red chili powder, coriander powder, cumin powder, cumin seeds, salt, ginger garlic paste, garam masala powder, ginger chopped. 
Heat oil, fry sliced onions till golden and add cumin seeds and green chilies, add liver and sauté, cook till done, add the tomatoes and lastly add chopped coriander and serve.

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