Ingredients:
Marzipan as required
Chopped dark or milk chocolate
Flaked almonds
Method:
Roll marzipan into balls and then dip in melted chocolate, place a flaked almond on top and let set when set serve chilled.
Marzipan Chocolates by Zarnak Sidhwa
Zarnak's wardrobe for this episode was sponsored by Mingle Mangle.
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