Friday 20 September 2013

Aloe Vera Handi


Ingredients
Aloe Vera 250 gm
Chicken (Cubes) ½ kg
Onion 250 gm
Tomatoes 250 gm
Ginger garlic chopped 2 tbsp
Yogurt 125 gm
Green chilies 6 – 8
Chili powder 1 tsp
Turmeric ½ tsp
All spice powder ½ tsp
White cumin seeds ½ tsp
Oil as required
Coriander leaves for garnish

Method
Chop aloe vera into small cubes, heat oil in a wok, add in chopped onion and sauté till golden brown.
Add in 2 tbsp chopped ginger and garlic. 
Fry for a few minutes.
Now add in chicken cut into cubes, chopped tomatoes and whipped yogurt. 
Fry very well.
Then add chili powder, green chilies, turmeric, all spice powder and cumin seeds. 
Fry well till oil comes on top.
Add in chopped aloe vera and simmer till done. 
astly dish it out, sprinkle with chopped coriander leaves and serve hot with chapatti.

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