Ingredients For Fudgy Brownies:
Chocolate, chopped 4 oz
Butter ½ cup
Caster sugar 1 ½ cup
Eggs 2
Vanilla essence 1 tsp
Flour 1 cup
Method
Melt butter and chocolate until smooth and well blended.
Mix in the sugar and eggs then stir in the flour until just blended.
Spread evenly into a greased and lined 8x8 inch pan.
Bake at 180 degrees C for 25 to 30 minutes in the preheated oven, until a toothpick inserted into the center comes out with crumbs sticking to it.
Cool before cutting into squares.
Note: Don't add baking powder. Brownies are not supposed to rise. It will be a cake if it rises.
Note: Don't add baking powder. Brownies are not supposed to rise. It will be a cake if it rises.
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