Kumas

Kumas
Ingredients

Butter 3 oz
Caster sugar 1 cup
Eggs 2
Whole wheat flour ½ cup
Semolina ½ cup
Flour 3 oz
Baking powder ¾ tsp
Salt ½ tsp
Ground cardamom 1 tsp
Ground nutmeg ½ tsp
Almonds, chopped ½ cup
Saffron 1 tsp
Yogurt, ¾ cup

Method

Beat butter and sugar and add in the eggs. 

Mix whole wheat flour, semolina, flour, baking powder, salt, add in the butter mixture alternately with yogurt.
Add in half the almonds, saffron, nutmeg and cardamom powders. 

Pour in a greased and lined tin and decorate top with the remaining almonds and bake at 180 degrees C for 30 minutes or till done.


Kumas by Zarnak Sidhwa