Ingredients For Sooji Ka Halwa:
Semolina 1 cup
Hot milk 3 cups
Sugar 150 gm
Raisins 3 tbsp
Almond chopped 3 tbsp
Cashew nuts 12-15
Cardamom powder 1/2 tsp
Ghee 3 tbsp
For Garnishing:
Almonds finely chopped 6-8
Pistachio finely chopped 6-8
Almonds finely chopped 6-8
Pistachio finely chopped 6-8
Method:
Heat ghee.
Heat ghee.
Fry cashews till golden, remove it and keep aside.
Add semolina and almond powder, roast over low flame till 8-10 minutes.
Add hot milk, stirring at the same time use a whisk so that no lumps form.
Add raisins, cook over low flame, till water is absorbed.
Add cashews mix well.
Garnish with almonds and pistachios.
Serve hot.
Add semolina and almond powder, roast over low flame till 8-10 minutes.
Add hot milk, stirring at the same time use a whisk so that no lumps form.
Add raisins, cook over low flame, till water is absorbed.
Add cashews mix well.
Garnish with almonds and pistachios.
Serve hot.
Fantastic and very interesting tasty..Loving it.
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