Saturday, 14 January 2012

Waffles

Ingredients:
3 egg yolks
3 egg whites
2 tbsp sugar
¼ cup milk
½ cup water
½ tsp vanilla essence
Pinch of salt
1 ½ cups flour
1 tsp baking powder
2 tbsp cornflour
4 tbsp melted butter
Honey or maple syrup, to serve

Method:
• Beat 3 egg yolks and 2 tbsp sugar together
• Add ¼ cup milk, ½ cup water and ½ tsp vanilla essence.
• Also add in pinch of salt,1 ½ cups flour, 2 tbsp cornflour and 1 tsp baking powder, slowly add 4 tbsp melted butter and beat till smooth.
• Beat egg whites till stiff, slowly fold in the batter. Let stand for a while and then heat up the waffle iron.
• When hot, pour a large tablespoon of batter in the iron and close and let cook.

Serve immediately with honey or maple syrup.

Note: A waffle iron is needed for making waffles. They can't be made in any other appliance.

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