Vanilla Cake

Ingredients for Vanilla Cake:
Butter 1 cup
Caster sugar 1 cup 
Eggs 3 
Vanilla essence 1 tbsp 
Flour cups 2 
Baking powder 2-½ tsp
Salt ½ tsp
Milk ¼ cup

for Sprinkling:
Vanilla essence 1tsp 
Caster sugar ½ cup 

for Vanilla Syrup:
Sugar ½ cup 
Vanilla essence 1 tsp 
Salt Pinch of 
Water 1 cup 
Method:

Beat butter and sugar add in eggs and vanilla essence, sift in flour, baking powder and add salt mix in half the flour mixture add in milk, beat and pour in a 8 inch square tin and bake at 180 degrees C for an hour or till golden on top. Brush the top of the cake with the vanilla syrup and sprinkle with vanilla sugar. Let cake cool before cutting.

Vanilla Cake by Zarnak Sidhwa

Zarnak's wardrobe for this episode was sponsored by Mingle Mangle.

Pink & White stripped shirt with traditional Sindhi
embroidery and mirrors