Thursday, 2 August 2012

Chicken Karhai




Ingredients for Chicken Karhai:
Chicken 1 kg
Water 1 cup
Ginger garlic paste 1 tsp
Tomatoes, chopped 6
Salt 1 ½ tsp
Red chili powder 1 tbsp
Cumin seeds, roasted 1 tbsp
Ginger, sliced 2 inches piece
Green chilies, chopped 6-8
Oil 2 tbsp
Coriander leaves chopped as required

Method:
Add chicken, ginger garlic paste, tomatoes, red chili powder and salt in a pot.
Cook covered till chicken is done. 
When chicken is done, add oil, cumin seeds, green chilies, ginger sliced, coriander leaves chopped, let cook and then serve.

No comments:

Post a Comment