Haryali Paneer Bites

Ingredients for Haryali Paneer Bites:
Cottage cheese (cubes) 300 gm
Coriander leaves chopped 2 bunches
Fresh mint leaves chopped 1 bunch
Green chilies chopped 4
Garlic, chopped 10 cloves
Yogurt 1 cup
Gram flour 3 tbsp
Salt to taste
Chaat masala 1 tsp
All spice powder ½ tsp
Lemon juice 1 tbsp
Oil 1 tbsp

Method: 
Coarsely grind the fresh coriander and mint, green chilies and garlic.
Transfer to a bowl, add the yogurt, gram flour, salt, chaat masala, all spice powder and lemon juice and mix well.
Marinate paneer pieces with this masala and pan fry or grill. 
Serve hot.

Haryali Paneer Bites by Zarnak Sidhwa