Ingredients:
Water ½ cup
Corn syrup ¼ cup
Corn flour 2 tsp
Coffee Powder 1 tbsp
Vanilla Essence ½ tsp
Method:
In a saucepan combine water, corn syrup, corn flour, and coffee powder.
Cook and stir over medium heat until mixture is bubbly.
Cook and stir for 2 minutes more.
Remove mixture from heat.
Stir in the 1/4 teaspoon vanilla.
Cover and chill sauce in the refrigerator until serving time.
Coffee Sauce by Zarnak Sidhwa
Water ½ cup
Corn syrup ¼ cup
Corn flour 2 tsp
Coffee Powder 1 tbsp
Vanilla Essence ½ tsp
Method:
In a saucepan combine water, corn syrup, corn flour, and coffee powder.
Cook and stir over medium heat until mixture is bubbly.
Cook and stir for 2 minutes more.
Remove mixture from heat.
Stir in the 1/4 teaspoon vanilla.
Cover and chill sauce in the refrigerator until serving time.
Coffee Sauce by Zarnak Sidhwa
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