Tomato Chutney

Ingredients For Tomato Chutney:

Tomatoes 3-4
Tomato paste 2 tbsp
Green chilies 3-4
Garlic 2 cloves
Coriander  1/2 bunch
Onion 1 small
Turmeric powder a pinch
Red chili powder 1-2 tsp
Salt to taste
Lemon 1
Oil 1-2 tbsp
Mustard seed 1/4 tsp

Method:
Heat the oil add the mustard seeds, add garlic paste and the tomato paste.
Fry together for a minute then add the blended tomatoes and the garlic, green chilies, coriander, onion.
Let these cook and simmer down, then add red chili powder, turmeric and salt.
Let the chutney cook until you see the oil coming out from the sides.
When its about done, add the lemon juice.

Tomato Chutney by Zarnak Sidhwa